During a catered lunch, an average of 4 cups of tea are poured per minute. The lunch will last 2 hours. How many gallons of tea should the caterer bring if there are 16 cups in one gallon?

Answer:

30

Step-by-step explanation:

4 cups x 60 hours a min x 2 hours of lunch ÷ 16 cups per gallon = 30 gallons

Answer:Step-by-step explanation:30 gallons.